Discover our menu

Enjoy sophisticated and modern French cuisine in the DÉLiCE La Brasserie:
Perfection on the plate combined with French elegance and the relaxed atmosphere of a brasserie.

Chef de cuisine Bastian Boll, inspires with culinary creativity, uses fresh and local products and merges them with French cooking techniques.

Discover our brunch menu

We’re delighted to have you with us! You’ll receive our classic breakfast items served on a tiered stand along with a bread basket.
After that, feel free to order to your heart’s content from our à la carte and Délice Signature dishes.
Our service team will gladly provide you with beverages from our menu—don’t miss out on our Champagne Special. Bon appétit!

Entrées – Starters

Cream soup of Asparagus | Wild Garlic | Peas | Dark Sourdough Bread
14 €

Green Pea Risotto | Black Truffle | Herb Oil
16 €

Socca Chickpea Flatbread | Matjes of Freshwater Char | Caviar | Gherkins | Apple
26 €

Mixed Leaf Salad | Asparagus | Dried Tomatoes | Tofu | Pinenuts
22 €

Charolaise Beef Tartar | Lovage Mayonnaise | Quail Egg | Sugar Snap Peas | Salad
28 €

Bayonne Ham | Brioche | Horseradish | Pickled Radishes
18 €

Flame Grilled Salmon | Marché Lettuce
Buttermilk | Horseradish | Herbs
26 €

Plat Principal – Main Course 

“Schupfnudeln” Potato Pasta | Spinach | Tomatoes | Asaparagus Cured Lemon | Herb Crunch
26 €

Label Rouge Salmon | White Asparagus | Rhubarb
Green Herb Sauce
36 €

Sea Bass | Artichoke Purée | Chorizo | Lemon | Capers | White Wine Sauce | Caviar
42 €

Tagliatelle | Creamy Truffle Sauce | Black Truffle
32 €

Kikok Chicken Breast | Morel Cream Sauce | Spinach | Tomatoes | Pommes Dauphine
34 €

Seared Loin of Lamb | Pea Mint Purée | Broccolini | Lemon Jus
36 €

Beef Tenderloin 200g | Green Asparagus | Potato Truffle Purée
Sauce Bernaise
59 €

Délice Classics

French Onion Soup | Comté Cheese | Brioche
16 €

Steak au Poivre | Entrecôte | Peppercorn Cream Sauce | French Fries
44 €

 

Fromage

Selection of French Cheese | Grapes | Fig Mustard | Fruit Bread
24 €

Dessert

Selection of Petit Four 3, 5 or 7 Pieces
9€, 15€ or 21€

White Chocolate Crème Brûlée | Rhubarb Sorbet | Cacao Nibs
14 €

Chocolate Fondant | Green Apple Sorbet | Tarragon | Fleur de Sel
16 €

Rhubarb Crumble | Lemon Yogurt Sorbet | Pistachios
14 €