Discover our menu

Enjoy sophisticated and modern French cuisine in the DÉLiCE La Brasserie:
Perfection on the plate combined with French elegance and the relaxed atmosphere of a brasserie.

Chef de cuisine Tom Tschierschke, inspires with culinary creativity, uses fresh and local products and merges them with French cooking techniques.

Petite Assiette – Small Plates

Tomato – Watermelon Salad | Socca de Nice
14 €

Yellow Gazpacho | Corn | Chili | Shallot
14 €

Shrimp Cocktail | Gin Cucumber
20 €

Cured Salmon with Lime | Herb Cream | Brioche
20 €

Roastbeef | Burrata | Cured Lemon Vinaigrette
20 €

French Onion Soup | Brioche | Comté
18 €

Assiette Moyenne – Medium Plates

Caesar Salad | Parmesan | Croûtons
18€

Ad to your Caeser Salad: Kikok Chicken Breast or Shrimps
28€

Portobello Mushroom | Fregola Salad | Beans | Porcini Crunch
22 €

Tagliatelle | Lemon | Fennel
24 €

Turbot | Caviar | Artichocke | Potato Crisps
40 €

Fish Soup Délice | Prawn | Pulpo | Crostini
26 €

Monkfish | Tomato | Beurre Blanc | Eggplant
32 €

Grande Assiette – Big Plates

Filet Steak au Poivre | Cognac | Pommes Dauphine
52 €

Kikok Chicken Breast | Spinach | Morel Cream
Kartoffel Mousseline
38 €

Tomato – Ricotta Ravioli | Basil Butter
Burrata Cream
30 €

Délice classics & special

Bayonne Ham | Brioche
20 €

Beef Tatar | Peas-Parmesan Ice | Brioche
26 €

Beef Tenderloin from Charolais or Flanksteak
Sauce Bérnaise | French Fries | Grilled Vegetables
50€

Dessert

Yogurt Crème Brûlée | Cassis-Mint Sherbet
15 €

Peach | Raspberry | Rosemary Crumble
15 €

Fondant au chocolate | Cherry | Sour Cream
18€

French Cheese Selection | Grapes
Fig Mustard | Fruit Bread
25€

Délice La Brasserie Munchen

Dis moi ce que tu manges, et je te dirai ce que tu es.